Vaidyaratnam Pathyapunarnavadi Kashayam - 200 ML

Vaidyaratnam Pathyapunarnavadi Kashayam

Vaidyaratnam Pathyapunarnavadi Kashayam is a traditional Ayurvedic herbal decoction primarily formulated to treat anemia, dropsy (edema), gout, and inflammatory conditions. It leverages natural anti-inflammatory and diuretic properties to reduce swelling, balance doshas (Vata and Kapha), and enhance kidney function.

Ingredients:

• Punarnava (Boerhaavia diffusa)
• Hareethaki (Terminalia chebula)
• Haridra (Curcuma longa)
• Gokshura (Tribulus terrestris)
• Brihati (Solanum indicum)

Benefits:

• Manages Anemia: Frequently prescribed to combat anemia, especially when accompanied by fever.
• Reduces Edema: Helps relieve fluid retention, dropsy, and swelling.
• Supports Digestion: Alleviates bloating, improves metabolism, and balances digestive fires (Agni).
• Gout & Inflammation: Assists in managing joint pain and gout by reducing internal inflammation.

Usage:

• Typically, 10 to 15 ml of the kashayam is mixed with 30 to 45 ml of lukewarm water.
• It is usually recommended to consume this twice daily, approximately one hour before meals, or as directed by an Ayurvedic physician.