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Vaidyaratnam Panchagavyam Ghrutham - 150 GM

Vaidyaratnam Panchagavyam Ghrutham - 150 GM

Vaidyaratnam Panchagavyam Ghrutham

Vaidyaratnam Panchagavyam Ghrutham is a traditional Ayurvedic medicated ghee made from five sacred cow-derived ingredients: milk, curd, ghee, urine, and dung. It is primarily used to support neurological functions, liver health, and digestion, while helping to balance the body's Vata and Pitta doshas.

Benefits:

  • Neurological & Psychological Health: Traditionally indicated to help manage epilepsy, insanity, and obsessive-compulsive disorder (OCD).
  • Cognitive Enhancement: Aids in improving memory and overall intellectual power.
  • Detoxification & Digestion: Purifies the blood and helps soothe digestive discomfort, bloating, and inflammation.
  • Liver & Blood Disorders: Supports recovery from jaundice and anemia.

Ingredients:

  • Goghrutha (Cow's ghee)
  • Godugdha (Cow's milk)
  • Godadhi (Cow's curd)
  • Gomaya (Cow dung juice)
  • Gomutra (Cow urine)

Usage:

  • Usually 10 to 20 grams per day, or as directed by an Ayurvedic physician.
  • Often consumed in the morning on an empty stomach, accompanied by warm water or the specified decoction.
$3.40

Original: $9.72

-65%
Vaidyaratnam Panchagavyam Ghrutham - 150 GM—

$9.72

$3.40
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Description

Vaidyaratnam Panchagavyam Ghrutham

Vaidyaratnam Panchagavyam Ghrutham is a traditional Ayurvedic medicated ghee made from five sacred cow-derived ingredients: milk, curd, ghee, urine, and dung. It is primarily used to support neurological functions, liver health, and digestion, while helping to balance the body's Vata and Pitta doshas.

Benefits:

  • Neurological & Psychological Health: Traditionally indicated to help manage epilepsy, insanity, and obsessive-compulsive disorder (OCD).
  • Cognitive Enhancement: Aids in improving memory and overall intellectual power.
  • Detoxification & Digestion: Purifies the blood and helps soothe digestive discomfort, bloating, and inflammation.
  • Liver & Blood Disorders: Supports recovery from jaundice and anemia.

Ingredients:

  • Goghrutha (Cow's ghee)
  • Godugdha (Cow's milk)
  • Godadhi (Cow's curd)
  • Gomaya (Cow dung juice)
  • Gomutra (Cow urine)

Usage:

  • Usually 10 to 20 grams per day, or as directed by an Ayurvedic physician.
  • Often consumed in the morning on an empty stomach, accompanied by warm water or the specified decoction.