Santulan Sancool Churna - 60 GM

Santulan Sancool Churna

Ingredients Of Santulan Sancool Churna:

• Each gm contains (Qty. in mg) Isapgul-250, Nishottar-166, Sonamukhi-75, Amla-54 (Amlaki), Behada-54 (Bibhitaki), Hirda-54 (Haritaki), Shatapushpa-25, Lavang-20 (Cloves), Miri-4 (Marich), Musta-4 (Nagarmotha), Pimpali-4, Shunthi-4 (Sunth), Tamalpatra-4 (Tejapatri), Vidang-4 (Vavdinga), Velchi-2

Directions for Santulan Sancool Churna:

• 1 tsp (approx. 5 g) after food with lukewarm water after food or as directed by the physician.